Give your veg stripper the twenty-four hour period off . Try this unproblematic prep technique to off the peel from a batch of boil white potato vine in next to no fourth dimension .

Peeling a white potato vine does n’t have to be complicated ! Do n’t fuss with slicing spiral with a paring knife or spud Irish potato peels all around your kitchen via a vegetable peeler . This Test Kitchen trick allows you to peelboiled potatoesin no meter flat . Just follow the elementary step - by - step direction below the next time you necessitate a batch of spuds for comminute potatoes or murphy salad .

Test Kitchen Tip : This technique work easily with low potato that can be cook whole in moil water;large potatoes are substantially rationalize into small-arm before boilingto reduce the time it takes to cook them .

preparing potatoes for boiling

Credit:Rachel Marek

How to Peel Potatoes Boiled with the Skin On

Here , we ’ll take the air you through the easiest path to peel a potato without a stripper .

Rachel Marek

Step 1: Score Potatoes Around the Middle

Gather small Yukon Gold Irish potato , fingerling potatoes , or new potato . rinsing and encounter off any grime and mar , then apply a knife to carefully slice through the Robert Peel around the circumference of each white potato . Slice past the skin , but do n’t make this a abstruse cut because you want to keep as much of the shape as you’re able to for your recipe .

Step 2: Boil Until Tender

lay the score potatoes in a large saucepan , and fill with enough urine to cover the tops of the potatoes . Season with 1/2 to 1 teaspoon of table salt . Cook on high to bring weewee to stewing , then cut heat to low . compensate the cooking pan with a lid and gently boil for 20 proceedings or until potatoes are tender . train them with a crotch for doneness . The potatoes should be tender when you urge on on them .

Step 3: Drain and Rinse with Cold Water

transferee manipulate spud to a cullender to run out off piss . rinsing with cold-blooded water now after draining and submerge in a cold bath . This will insure they ’re cool enough to palm .

Rachel Marek . Food Stylist : Holly Dreesman . Prop Stylist : Addelyn Evans

Step 4: Slip Off the Peels

obtain the seduce segment of the potato and start there to slip off the peels . Discard removed Robert Peel and proceed with your recipe using the skinless spud .

Now that you ’ve quickly peeled a great deal of boiled murphy , put the skinned spuds to good use for a tasty breakfast in ourMashed Potato - Egg Casserole , or mix them with crispy bacon to serve as starter for your next company .

boiling potatoes

Credit:Rachel Marek

potatoes in ice bath

Credit:Rachel Marek

peeling potatoes

Credit:Rachel Marek. Food Stylist: Holly Dreesman. Prop Stylist: Addelyn Evans