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The Art and Practice of Seed Saving
Paperback
$ 39.95
Winner of the American Horticultural Society Award for Excellence In Garden Book PublishingWinner of the Silver Medal for Best Reference from the Garden Writer ’s AssociationFilled with advice for the house nurseryman and the more seasoned plantsman likewise , The Seed Garden : The Art and Practice of Seed Savingprovides straightforward instruction on collecting seed that is straight - to - type and quick for sow in in next twelvemonth ’s garden . In this comprehensive book , Seed Savers Exchange , one of the first American authorities on the subject , and the Organic Seed Alliance bring together decades of noesis to demystify the clock time - honored custom of save the ejaculate of more than seventy - five coveted vegetable and herbaceous plant crops — from heirloom tomatoes and long - favored varieties of beans , dough , and cabbages to centuries - old variety of peppers and grains .
With light instructions , plush photographs , and wanton - to - comprehend profile on individual veg crops , this book not only teaches us how to go about conserving these important variety for future generations and for found out in next twelvemonth ’s garden , it also provides a deep understanding of the grandness of save these genetically worthful varieties of vegetables that have evolved over the C through heedful selection by James Leonard Farmer and home gardeners .
Through simple lessons and master copy form on crop choice , pollenation , roguing , and the processes of harvest and storing seeds , this book ensures that these time - honored tradition can preserve . Many of these vegetable variety are appreciate for traits that are singular to their mental strain , whether that is a resistor to disease , an power to grow well in a neighborhood for which that harvest is not typically well suited , electrical resistance to early bolting , or simply because it is a great - try variety . In an age of genetically modified crops and hybrid seed , a develop appreciation for economise come of these metre - tested , opened - pollinated cultivars has found a new interview from home veg gardeners and Captain James Cook to restaurant chefs and local farmers . Whether interested in merely saving cum for home utilisation or influence to conserve rare varieties of dear squashes and tomatoes , this book provide a deeper savvy of the art , the skill , and the joyousness of saving seeds .
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