From the Starbucks menu to afters to panache motif , cherry red is all of a sudden everywhere . We spoke with trendspotters to help you espouse the furore . 🍒
Ana Cadena
Whether we ’re travel around the globe , chew the fat with expert , or simply scrolling on social media at nursing home , we atBHGalways have our eyes and ears open for the foods , drinks , andhome innovation esthetic , that make repeat show . As a result , we ’re able to help you stay up to day of the month with — and sometimes even get ahead of — what ’s en style . ( We ’re still pretty proud of helping sound off off theHugo Spritz - a - thon that was summer 2023 ! )
Credit:Ana Cadena
After we tasted the “ refreshingly tangy and sweet ” Iced Cherry Chai and Matcha that debuted on the Starbucks menu in March , we ’ve been on gamey alert for all things cherry . This harkened back to Pinterest ’s prediction that 2025 was break down to be a “ cherry - coded ” twelvemonth — all of which made it get through : Cherry is going to be the flavor of summertime .
How the Cherry Trend Popped Up
Pinterest plant the seed with itsDecember 2024 trend prognosis , although this was “ more in copulation to plan , colour , and aesthetics , and less literal to food and drinkable , ” explains Andrew Freeman , founding father of af&co and Centennial State - founding father of Carbonate . “ We emphatically predict discover more red and cherry print patterns , " and cherry - sweet fragrances .
“ cherry red ishaving a moment with younger audience on social media , specially on sites like Instagram and Pinterest , thanks to cerise - themed designs , aesthetics , and bold colors , " Freeman says . " Big sword in fashion , cosmetic , and mathematical product design are also diving into this trend — brands like Glossier , Nina Ricci , and even some beverage packaging are leaning into it by melt down cherry - theme campaign . "
If you involve nutrient writer and formula developer Grace Elkus , cherries have been charting their course up the “ cool ” chart for a few year : “ I opine Gracie Norton’sSleepy Girl Mocktailin outpouring 2023 really kick off the lemony cherry red juice momentum , " she says .
Credit: Blaine Moats
Besides potentially advance better eternal rest , cherry succus ’s wellness benefitsinclude joint support , help in post - workout convalescence , and mayhap help to let down blood pressure sensation . That single drunkenness recipe was n’t just a radar target , according to Elkus , because “ any metre a prospective trend has nutritional benefits , it has the power to be go . ”
As for theIced Cherry Chai : George Duran , renown chef in New York City , confirms that “ my kids are haunted . ” So are many societal medium Lord , who are apportion emulator Starbucks Iced Cherry Chai formula in full force ; Duran believes viewers are likely drawn in by “ the pop in coloring material and the allure of cherry tree as a flavoring . ”
The Starbucks Cherry drinks are in good ship’s company withBlue Bottle ’s Cherry Blossom Latte and Cherry Blossom Matcha Latte . And the movement is manifest in local cafés : Moonbird Coffee Co. ’s bound menu includes aSakura Matcha Latte , a seasonal sip that blends earthy matcha , oat Milk River , tangerine , and house - made cerise blossom syrup .
“ Small coffee shop are embracing the cherry trend with unique creations , ” Duran says . " While I have n’t sampled all of them , the buzz suggests that cherry is becoming a favor addition to milk - loaded coffee carte du jour nationwide . ”
This is n’t just a flavor style in the coffee world , though . Wild Cherry Pepsi & Creamlaunched in January , and Chick - Fil - A recently added a limited - timeCherry Berrycollection to their drink menu . PEOPLEalsoforeshadowedthat cherry cocktails are rifle to be Brobdingnagian on eatery and ginmill bill of fare — and home patio — this give and summer .
“ On the cocktail front , cherry red flavors are add a sweet and lemony twirl to Hellenic crapulence , ” Duran say . “ From cherry tree - infuse mojitos to cherry Bourbon dynasty sours , barkeeper are showcasing the fruit ’s versatility and appeal . ”
On the culinary side , while cherries can surely shine in savoury formula like sheet goat god dinners , crostinis , whole grain salads , and goat god sauce , “ we ’re primarily seeing cherries being used as an on - trend cake or dessert topper for decoration . Its versatility as an ingredient and its aesthetic appealingness could help see to it the vogue lives on , ” Freeman says .
Elkus points to other viral recipes mail in March and April , from aCherry Cold Foam Diet Coke Mocktailto thisSherry Ice Cream with Biscoff Cookies and Amarena Cherries . We also had pastry pros from Brooklyn to Atlanta confirm during our 2025 dessert of summer report that cherries are normally featured on their springiness and summer menus this year , especially as part of nostalgic desserts like ice cream sundaes and fruit buckle .
Is Cherry the Flavor of Summer?
We posed this exact question to our gore of pro , and they agree that cerise is a warm contender for 2025 ’s flavor of summer .
“ Cherry could all be the flavor of the time of year ! There are so many ways to impart cherry red flavor into your cookery , and the wellness benefit are abundant , too , ” Elkus says . Duran adds that “ cerise has all-inclusive ingathering , and Americans have a nostalgic honey for the flavor . ”
While fresh cherries are n’t in time of year quite yet , Freeman expects them to spring up on computer menu in May or June — just like the elbow room we seepumpkin - flavoredeverything each fall .
“ As with any seasonal element , it ’s normal to have a bun in the oven interest at certain time . It ’s unvoiced to say if this cerise bombilation is the beginning of a normal seasonal swing , or is this a true style unlike what we have learn before , ” Freeman says . Still , he thinks that their cross - genre appealingness and power to play nice with other trendy flavors — such as pistachio tree , lilac , and coffee bean ( of course)—make them a strong prospect for the flavor of summer .
How to Add Cherries to Your Summer Menu
“ There are so many ways to enjoy the flavor of cherries — canned as a Proto-Indo European pick , throng in sirup , bottle as a juice , in a frozen yield blending , and fresh — that it make the yield really easy to try out with , both in food and beverages , ” Elkus says .
If you ’re feeling inspired after all of this sweet talk , we suggest stocking up on jar of artisanal maraschino and Amarena cherries , grabbing a bag of frozen cherry tree from the freezer discussion section , investing in a couple cans of cherry pie pick , or keep an eye out for Bing , Rainier , black , and rancid cherries at your local market shop or farmers grocery . That means , you ’ll be well - equipped to try the upcoming onslaught of social media video recording along with our cherry - infused creations that are already tested , hone , and ready to be devour or sipped :
